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Issue DateTitleAuthor(s)
1-Jun-2018Development and optimization of Electrochemical Affinity Biosensors for the control of food safetyReverchon, Ernesto; Albanese, Donatella; Pilloton, Roberto; Di Matteo, Marisa; Malvano, Francesca
8-May-2023Development of edible coating functionalized with hydroxyapatite, complexed with bioactive compounds for the shelf-life extension of food productsDonsì, Francesco; Albanese, Donatella; Montone, Angela Michela Immacolata
Showing results 1 to 2 of 2