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Analytical procedures for the safety assessment of dietary supplements and botanicals 

Rizzo, Serena (2023-04-06)
The consumption of dietary supplements and botanicals is not always safe and free of potential health risks. In recent years, cases of contamination with hepatotoxic pyrrolizidine alkaloids, a group of plant secondary ...
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Bioactives from agricultural food by-products: application in food and health 

Pagano, Imma (2017-04-04)
Agriculture and agri-food industry produce a large amount of residues in non-edible portions from cultivation and processing of crops. These wastes, considered by-products, give serious environment damage, if not properly ...
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AuthorPagano, Imma (1)Rizzo, Serena (1)Subject
CHIM/10 CHIMICA DEGLI ALIMENTI (2)
Analytical methods (1)Bioactives (1)By-products (1)Dietary supplements and herbal remedies (1)Extraction (1)Food safety (1)... View MoreDate Issued2017 (1)2023 (1)Has File(s)Yes (2)
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